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Caffè Agust box (50) ESE pods 7gr -Brasilian- 44mm
Caffè Agust box (50) ESE pods 7gr -Brasilian- 44mm
Regular price
€27,08 EUR
Regular price
Sale price
€27,08 EUR
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The high hills of Sul de Minas provide ideal conditions for coffee growing and produce some of Brazil's best coffees.
The area where the plantation is located is known as "Vertentes", because it forms a border between two very important river basins in Brazil: the Grande River basin (which flows south) and the São Francisco River basin river (flowing northeast).
Henrique Dias Cambraia, farmer of Fazenda Samambaia, attributes the success of his coffee to a combination of several factors, not least of which are: the geographical location of the farm; competent technical management of the plantations with individualized phytosanitary controls of the planting fields; ongoing training based on total quality control programs; and, last but not least, the involvement of the entire team working on the farm.
Henrique is committed not only to the production of high-quality coffee, but also to growing it in a socially responsible and environmentally sustainable way, which has allowed the company to win several awards over the years, including the Cup of Excellence, one of the most important quality awards in its country of origin.
On a sensory level, this coffee represents the simplicity of Brazilian coffees, while having characteristic notes of dried fruit and caramel, followed by a very pleasant aftertaste of cocoa.
Origin
The area where the plantation is located is known as "Vertentes", because it forms a border between two very important river basins in Brazil: the Grande River basin (which flows south) and the São Francisco River basin river (flowing northeast).
Henrique Dias Cambraia, farmer of Fazenda Samambaia, attributes the success of his coffee to a combination of several factors, not least of which are: the geographical location of the farm; competent technical management of the plantations with individualized phytosanitary controls of the planting fields; ongoing training based on total quality control programs; and, last but not least, the involvement of the entire team working on the farm.
Henrique is committed not only to the production of high-quality coffee, but also to growing it in a socially responsible and environmentally sustainable way, which has allowed the company to win several awards over the years, including the Cup of Excellence, one of the most important quality awards in its country of origin.
On a sensory level, this coffee represents the simplicity of Brazilian coffees, while having characteristic notes of dried fruit and caramel, followed by a very pleasant aftertaste of cocoa.
Origin
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